Browse By Location
Featured Cruises
Check-in Time / Location 2:00 PM in Paris
Cruise Canal du Centre / River Saone July 12 – October 24, 2026
Cruise Canal du Centre / River Saone May 2 – July 24, 2027
*Your cruise could operate in the opposite direction. Please consult us before making arrival or departure plans.
In the afternoon, you will be met by a crew member of the Saroche at the designated meeting point. From here, relax as you are chauffeured to the barge, moored in the heart of the Cote de Beaune at St Leger-sur-Dheune . A traditional champagne welcome and introduction to the crew awaits you, before your first gourmet dinner onboard.
Set sail this morning on the Canal du Centre, moving into the heart of Burgundy wine country. Explore the towpath on foot or by bicycle, or just relax with a cup of coffee on deck. This afternoon, Captain Jason will introduce Chateau de Couches, an imposing Medieval fortress with a rich history dating back to the 11th century. The chateau was also the home of Marguerite of Burgundy, also titled Queen of France. Enjoy the elegantly restored chateau and its lovely gardens before returning to Saroche for this evening's gastronomic feast.
This morning is devoted to Dijon, Burgundy’s elegant capital, where medieval streets open onto grand squares and centuries-old churches stand beside bustling cafés. Stroll past the Palace of the Dukes of Burgundy, where graceful fountains sparkle against centuries-old stone. The covered market beckons with the region’s flowers and flavors. Browse stalls laden with seasonal produce, fragrant spices, and local specialties. Return to the Saroche for a leisurely afternoon cruise. Beautiful views unfold en route to this evening’s mooring in Rully. Relax over aperitifs and appetizers onboard as Chef Dawn puts the final touches on tonight’s delicious dinner.
The morning begins with a drive to Beaune, the enchanting wine capital of Burgundy, where thousands of bottles rest in cellars beneath the cobblestoned streets. Captain Jason will then present a cruise highlight, the Hospices de Beaune, an immaculately restored 15th-century hospital founded in 1443. Lunch follows at a charming local bistro ashore. Then, sip the exceptional elixirs of Patriarche Père et Fils, one of Burgundy’s most prestigious Domaines. Return to the Saroche for cocktails and canapés before tonight's onboard dinner party.
Cruise through 10 locks this morning as the Saroche descends toward the River Saône. After lunch, visit Clos de Vougeot, where monks began making wine in 1098, and learn about the Confrérie des Chevaliers du Tastevin, Burgundy’s famed wine society dedicated to preserving the region’s wines, cuisine, and traditions. In recognition of his sommelier expertise, Captain Jason has been inducted as a Knight of the Round Table and takes great pride in presenting this historic site. Continue to Maison Moillard-Grivot, a storied Burgundy estate founded in 1848, for a tasting of its boutique wines. Return to the Saroche, where Chef Dawn is preparing tonight’s epicurean dinner.
This morning, Captain Jason introduces Art du Tonneau, where the ancient craft of barrel making comes vividly to life. Meet master cooper Frédérick Gillet, whose skilled hands transform raw oak into the elegant casks prized by winemakers, and watch as each barrel takes shape through time-honored techniques passed down for generations. Returning to Saroche, set sail for your last cruise on the canal, then enter the River Saone. Relax on deck and enjoy an afternoon of gentle floating. Meanwhile, Chef Dawn is creating a Farewell Feast, culminating your Burgundy adventure in sumptuous style.
After breakfast, you will be chauffeured to the designated drop off point.
Please note: This is a sample itinerary which may be subject to change depending on local conditions.
Cruise Canal de Bourgogne August 22 – October 16, 2027
*Your cruise could operate in the opposite direction. Please consult us before making arrival or departure plans.
In the afternoon, you will be met by a crew member of the Saroche at the designated meeting point. From here, relax as you are chauffeured to the barge, moored in Escommes. A traditional champagne welcome and introduction to the crew awaits you, before your first gourmet dinner aboard.
This morning’s cruise takes Saroche down a flight of locks to a unique mooring at the foot of Chateauneuf en Auxois, a village perched high over the canal. Tour Guide Jason then chauffeurs you to winetasting in the charming village of Saint Roman, followed by a visit to a goat cheese producer. Back onboard, Chef Dawn is preparing a demonstration of souffle making, followed by dinner and digestifs.
This morning's excursion is to the village of Chateauneuf en Auxois. This charming hamlet is home to painters, potters, and weavers. After a private tour of the Chateau, there’s time to explore the shops and admire the ancient mansions lining the cobblestoned streets. An afternoon cruise provides the perfect opportunity to lounge on deck or explore by bicycle: the choice is always yours! Enjoy this evening's gourmet dinner onboard.
This morning, Tour Guide Jason presents Beaune, where your visit begins at Hospice de Beaune, an immaculately preserved Medieval hospital built in the 15th century. Today's luncheon is enjoyed ashore at a charming bistro, followed by a special winetasting at Patriarche, where Jason, a trained sommelier, is a friend of the cellar master. Return to the Saroche for drinks and dinner onboard.
A morning cruise through divine scenery begins the day, with time to walk or explore by bicycle. This afternoon, Tour Guide Jason introduces Clos de Vougeot, where Cistercian monks made wine in the 12th century. Explore the preserved presses from which these iconic wines were produced, then enjoy a winetasting hosted by Jason, who explains the idiosyncrasies of French vinification. Back on the Saroche, aperitifs and appetizers precede an indulgent dinner onboard.
Begin the day touring in the Medieval core of this enticing city. There is time to browse one of the best markets in France, pick up last minute gifts at the famed mustard shop, or relax in one of Dijon’s many cafes. Return to the Saroche for an afternoon cruise to Gissey, a classic French village which has been Jason and Dawn’s home for many years. Tonight’s Farewell Feast, accompanied by Grand Cru wines, ends your cruise in style.
After breakfast, you will be chauffeured to the designated drop off point.
Please note: This is a sample itinerary which may be subject to change depending on local conditions.
“A great barge with an even greater crew! Captain Jason is a natural — just right amount of local information but not too intrusive. Chef Dawn kept variety, tastefulness, and wine pairings at maximum deliciousness. Jason’s wine knowledge and selections coupled with Dawn’s excellent food could not have been better. We had a great time meeting the locals, seeing the countryside, and visiting historical sights. Everything about our barge experience was enjoyable and memorable. All we expected and more.”
– Sue and John C, Saroche
Are you ready to experience “The Good Life”
in Southern Burgundy?
